An outdoor kitchen gives you more living space and makes entertaining a breeze. But it needs all the right features. Follow these four tips for designing your outdoor kitchen to make the most of your space.
1. Consider the Location
If you don’t have the location for your outdoor kitchen picked out, then you have some planning to do. You need to carefully consider the location of your kitchen.
First, you need to think about the smoke. You should make sure the smoke from your grill won’t get into your house. Watch the way the wind blows and think about the best position for your grill.
You should also consider the distance from your indoor kitchen to your outdoor one. If you plan on using it frequently, you might want to keep it close to your kitchen. Otherwise, you’ll find yourself carrying heavy pans back and forth. You can save yourself time and effort by keeping both kitchens close.
2. Storage Matters
Much like an indoor kitchen, an outdoor kitchen requires plenty of storage. As you plan your space, be sure to include pull out drawers and cabinets.
As you plan your storage, think about how you plan to use the kitchen. Will you only be using it in the summer? Is it a year-round kitchen? Your storage needs will vary depending on when you plan on using your kitchen.
A summer kitchen will require more permanent storage options. Large cabinets work well for this. Meanwhile, a year-round kitchen needs more practical storage for items you will use regularly. Pull-out drawers are convenient for items like tongs and utensils.
3. Opt for Reliable Appliances
Outdoor kitchens require appliances. Those appliances vary depending on how you plan to use your kitchen. For example, serious barbecue lovers should consider getting a smoker. If you plan on entertaining frequently, then you might want a beer tap.
More typical appliances include a grill, a refrigerator, and a sink. Whichever appliances you choose, opt for reliable ones. You need appliances that will endure the elements. If you get the cheapest appliances available, they might not withstand the effects of the outdoors.
You also need appliances that can handle cooking. If you plan on entertaining guests, you don’t want your grill to break down in the middle of your grilling. You should consider an appliance’s reviews and recommendations before you buy the grill.
4. Protect Yourself from Pests
One of the biggest dangers to your outdoor kitchen is pests. If you want to keep your food and your guests free from pests, you need some protection.
As you design your outdoor kitchen, consider how you can keep nasty pests at bay. A screened-in area can keep out animals and bugs. However, it might not be enough to keep everything out. You should consider working with an exterminator.
A pest control technician can help you keep out insects and other pests. By spraying for pests, he can keep a barrier between you and unwelcome visitors.
Your outdoor kitchen can be your sanctuary and your key to entertaining guests. Follow these tips, and it can be everything you’ve ever wanted.
Building an outdoor kitchen can be costly and if you’re on a tight budget then this article is must-read.